Typical Strongest All-Day Island Blend | An unusually full-strenght, harmonious Broken Orange Pekoe Leaf Blend with lots of Golden Tips.
This Tea was originally created with a Melange of malty leaves from Assam, Indonesia and Africa to be suitable for the ‘hard’ Irish water. Compare also with the TeaFountain ‘East Coast’ Special Selections.
Enjoy with milk and Rock Candy Crystals.
With a little Brandy or Rum added it makes a great ‘Cold Weather’ beverage.
Theine (caffeine) content: High | Gift Tin Packaging (Reusable & Recyclable)
Ingredients: A fine Blend of Broken Orange Pekoe leaves with Golden Tips from Assam, Indonesia, and Africa.
Suggested Water Temperature: 212 F – Suggested Infusion Time: 5 Minutes.
Preparation: Bring fresh water to the boil. Warm up your tea pot by rinsing it with hot water. Fill one teaspoon per 6 oz cup of this Black Tea into the preheated tea pot or preferred cup. Pour the hot water into the tea. Let infuse up to 5 Minutes and serve. Remove infuser or pour your tea into another tea-pot or thermos carafe. Using an infuser or ‘Permanent Tea Filter’ for your cup or pot makes it easy to separate the leaves from the beverage after steeping.
Culinary notes: Because of its darker character this Black Tea is offered as a choice with stronger foods, vegetarian, macrobiotic or vegetable recipes and special desserts including fruits, stronger cheese selections. Suitable as afternoon and strong High Tea choice.
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Tea Station & Tea Fountain Custom Designer Blend. Mature Estate Quality.
We started creating client and custom blends like this one under our European TEA STATION label in 1975. Since 1997 our traditional tea blends and tisanes are also known and sold in the United States. For over 45 years the Top Quality of our special creations make them very popular selections.
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