Super Blue Variety | French Prime Grade | Spice Station Gourmet Kitchen Spice | Multiple kitchen use | Our SpiceStation ‘Herbes de Provence’ follows the true tradition of blending dried herbs and blossoms that are used for centuries typically in kitchens throughout the Provence (Southern France). Associated with thyme & lavender as main ingredients, added savory, rosemary, basil, and fennel make this mixture of wild herbs unique for the whole Provencal region. Suitable for vegetarian & vegan recipes, main dishes like cooked or grilled meats, fish and poultry, and is delicious if sprinkeled on fruits and vegetables. Popular and desired ingredient for marinates and stews. Store cool, dark, and dry! – 35g (1.4 oz) – Gift Tin Packaging (Reusable & Recyclable)
Ingredients: Thyme, super-blue lavender, rosemary, majoram, savory, basil, and fennel, collected in Europe.
Since 1975 Spice Station carries over 100 Gourmet Prime Spices and Seasonings. We are offering some of these Spice Station selections, that are for decades appreciated in the professional culinary world, on our TeaFountain.com website. A seperate SpiceStation.com website will follow.