Popular TeaFountain Limited Sencha Edition | Organic Prime Genmaicha grade with roasted and popped rice | One of the famous Japan Green Tea blends.
The toasted, roasted and popped hulled rice kernels add an exotic, nutty, and smoky-sweet mild flavor to this Certified Organic Sencha-based selection.
Japanese Long Leaf Sencha carries a delicate bouquet and is rich in Vitamin C. Enjoy as an all day beverage, even cold or serve as special Dinner Tea with light foods. To lightly sweeten consider Rock Candy Crystals.
Theine (caffeine) content: Low | Gift Tin Packaging (Reusable & Recyclable)
Ingredients: Organic Prime Green Whole Leaf Sencha Tea, roasted rice and popped rice kernels from Japan.
Suggested Water Temperature: 175 F – Suggested Infusion Time: 4 Minutes.
Preparation: Bring fresh water to the boil. Let it cool down for 2 minutes. Warm up your tea pot by rinsing it with hot water. Fill one teaspoon per 6 oz cup of this Green Tea tea into the preheated tea pot or preferred cup. Pour the hot water into the tea. Let infuse 4 Minutes and serve. Remove infuser or pour your tea into another tea-pot or thermos carafe. Using an infuser or ‘Permanent Tea Filter’ for your cup or pot makes it easy to separate the leaves from the beverage after steeping. Most customers like to prepare another infusion with the same leaves.
Culinary notes: Because of its fresh and lighter green tea character this Green Tea is offered as a choice with light foods, vegetarian, macrobiotic or vegetable recipes and special desserts including fruits and lighter French cheese selections. Preferred in the Asian tradition as an soothing evening tea.
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