1032 Prime India Black Tea DARJEELING SECOND FLUSH TGFOP

1032 Prime India Black Tea DARJEELING SECOND FLUSH TGFOP

$9.95$149.46

Superior Quality | Margaret’s Hope Estate’ | Special Dark-Fruity Note.
This Tippy Golden Flowery Orange Pekoe Second Flush from the Margaret’s Hope Estate in Darjeeling was plucked during the ‘Best Quality’ season (June/August). It shows a reddish infusion and unfolds a delicate aroma.
For more than three decades one of our most popular Second Flush tea selections.
Darjeeling’s are served without milk but can take sweetener like Rock Candy Crystals or our popular Oregon Tea Honeys # 88005.
Darjeeling crops are among the finest and most delicious available worldwide, harvested at about 6.000 feet above sea level.
Theine (caffeine) content: Medium | Gift Tin Packaging

Suggested Water Temperature: 212 F  |  Suggested Infusion Time: 5 Minutes.

Culinary notes: Because of its light-nutty character this Black Tea is offered as a choice with milder foods, vegetarian, macrobiotic or vegetable recipes and special desserts including fruits, light cheese selections. Suitable as afternoon and High Tea choice.

Tea Station & Tea Fountain Custom Designer Blend. Mature Estate Quality.

To see and explore the complete range of DARJEELING teas and blends that we carry please click here.

Clear
SKU: 1032 Category:

Product Description

Superior Quality | Margaret’s Hope Estate’ | Special Dark-Fruity Note.
This Tippy Golden Flowery Orange Pekoe Second Flush from the Margaret’s Hope Estate in Darjeeling was plucked during the ‘Best Quality’ season (June/August). It shows a reddish infusion and unfolds a delicate aroma.
For more than three decades one of our most popular Second Flush tea selections.
Darjeeling’s are served without milk but can take sweetener like Rock Candy Crystals or our popular Oregon Tea Honeys # 88005.
Darjeeling crops are among the finest and most delicious available worldwide, harvested at about 6.000 feet above sea level.
Theine (caffeine) content: Medium | Gift Tin Packaging

Suggested Water Temperature: 212 F  |  Suggested Infusion Time: 5 Minutes.

Preparation: Bring fresh water to the boil. Warm up your tea pot by rinsing it with hot water. Fill one teaspoon per 6 oz cup of this Black Tea into the preheated tea pot or preferred cup. Pour the hot water into the tea. Let infuse up to 5 Minutes and serve. Remove infuser or pour your tea into another tea-pot or thermos carafe. Using an infuser or ‘Permanent Tea Filter’ for your cup or pot makes it easy to separate the leaves from the beverage after steeping.

Culinary notes: Because of its light-nutty character this Black Tea is offered as a choice with milder foods, vegetarian, macrobiotic or vegetable recipes and special desserts including fruits, light cheese selections. Suitable as afternoon and High Tea choice.

Tea Station & Tea Fountain Custom Designer Blend. Mature Estate Quality.
We started creating client and custom blends like this one under our European TEA STATION label in 1975. Since 1997 our traditional tea blend designs and tisanes are also known and sold in the United States. For over 40 Years the Top Quality and reasonable pricing of our special creations make them very popular selections for tea connoisseurs and clients in the Culinary Industry.

To see and explore the complete range of DARJEELING teas and blends that we carry please click here.

Second Flush: Second major harvest period / June through October / The second period when the tea leaves after plucking are flushed out onto screens to be processed.

This tea selection is part of our sponsored Artist Series: Photography by David Hoptman.

Artist Info: DAVID HOPTMAN was born and raised in Detroit, MI. He studied at Oakland University before moving onto College For Creative Studies where he majored in Photography with a minor in Printmaking. David has been an artist and commercial photographer for nearly thirty years. David’s fine art background and familiarity with a multitude of artistic genres is what enables him to create originally distinctive imagery, as well as exhibit a keen sensitivity to his client’s needs. If you are ready for a positive change and a new eye catching look, it’s time to check in with David Hoptman. His creative ideas and ability to pull them off will make you a believer. From 2004-2010, David taught photography, made art, and shot commercial images for select clients while living in Tuscany, Italy. His client list ranges from “Sotheby’s”, “Architectural Digest” to main-stream publications like “Art in America”, “Cowboys and Indians Magazine”, “Trend Magazine”, “Southwest Airlines Magazine” etc.

Artist contact at www.davidhoptman.com

Additional information

size

, , , ,

Reviews

There are no reviews yet.

Be the first to review “1032 Prime India Black Tea DARJEELING SECOND FLUSH TGFOP”